Bramble & Butter Magazine

Caramelized Shallot Meatloaves with Mashed Potatoes & Homemade Gravy

Say hello to one of my coziest, most soul-satisfying dinners—Caramelized Shallot Mini Meatloaves with Silky Mashed Potatoes and Homemade Gravy. These little loaves are packed with bold, savory flavor, topped with deeply caramelized shallots, and finished with a rich, pan-made gravy that brings it all home.

They’re the perfect comfort food for a weeknight dinner or a special Sunday meal with family. You know I love taking classics and giving them that Bramble & Butter twist—and this one might just be my favorite yet. 💛

Stay tuned—full recipe coming soon!